We hope that everyone had a restful Thanksgiving with friends and family.
This last week has seen our first really heavy frost at the farm, blue spotted salamanders and a huge chunk of our garlic planting completed! As of this evening 2321 cloves are in and we have about another 1000 to go! This is our largest garlic patch ever! Compared to some this is tiny but each year we keep enlarging the patch. I did suggest to Michael we should aim for 6000 next year!! If we do that, we might have to have a CSA garlic party!
Thank you to everyone who filled in the winter vegetable CSA survey. Once our 20 week summer CSA ends we will running a Fall CSA Box for November. You will be able to choose a weekly or bi weekly box and in December we will be offering bulk vegetable boxes. These bulk boxes depend on how well the greens do in the greenhouse, along with our cold storage! If all goes well we will offer more bulk boxes in January and February.
Everyone who has said yes to extending will shortly receive an e-mail with a registration form with all the in's and outs of how the November shares will work. We hope to have this done and updated on our website by this weekend!
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| Watermelon Radish |
Carrots
Beets
Cauliflower
Golden Turnips
Onions
Watermelon Radish - These can be eaten raw in a salad or roasted
Sweet peppers - This will be the last week of these.
Cabbage
Spinach - Yes the leaves are huge, but very sweet and tender. We do not wash the spinach as it keeps longer. So wash as you need it.
Mustard greens
Celeriac
Lettuce
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